McCormick & Schmick is an upscale seafood restaurant chain. There are about a half dozen locations in the Washington, DC-area. The restaurant is known for its Happy Hour.
I took the Mrs. out for Happy Hour at McCormick & Schmick. What makes Happy Hour unique at the restaurant is the food menu. There are five items on the menu ranging from a ½ pound cheeseburger with fries to chicken satay and oyster shooters for $1.95. And there are another half dozen items on the menu ranging from buffalo wings to mussels for $3.95. You can eat a lot of food for a reasonable price.
The burger was very tasty. Slightly crispy on the outside, tender and juicy on the inside. The fries were cut thin and also crispy on the outside and tender on the inside. We also ordered mussels and buffalo wings. The mussels were steamed in a broth and served with drawn butter. They were mouthwateringly delicious. The only disappointment was the buffalo wings. The presentation was nice. But the flavor just wasn’t there. They weren’t tasty at all. Most unfortunate.
Here are a few things to look out for:
- Happy Hour runs from 3:30 to 6:30 PM. For those of you who don’t get off work until later in the evening, it’s hard to make it to the bar on time.
- There is a two drink minimum, but it isn’t always enforced.
- The price of the food is reduced, but the beers are full priced – around $6.00 each. We actually ended up paying more for the two beers than all the food we ordered.
- The mussels were tasty. But many had broken shells. Most cook books recommend throwing away mussels with broken shells. Further, you need to be careful when biting into the mussels – because you may end up biting into a shell and chipping or cracking a tooth.
I will go back occasionally. But there are plenty of other restaurants in Bethesda the Mrs. and I want to try.
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